The cup of Starbucks coffee you hold in your hand is more than just a drink. It’s an expertly handcrafted beverage, a daily ritual, the final step in an incredible, global, coffee-production story connecting you to farmers, agronomists, roasters, buyers, engineers, Green Apron baristas and more. Starbucks was founded on a love for high-quality coffee. Coffee is our heart. We invite you to learn about our story – the coffee fields to your stores, the many hands that nurture the coffee along the way, the incredible journey of a little bean that ends in your cup.
By The Numbers
It’s a great day for Coffee
Starbucks celebrates the farmers, roasters and baristas who work relentlessly to craft the perfect cup.
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C.A.F.E. Practices: Starbucks Approach to Ethically Sourcing Coffee
Learn more about Starbucks C.A.F.E. Practices, the cornerstone of our ethical sourcing approach to buying coffee.
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People in Coffee
Meet those who touch Starbucks coffee from bean to cup – farmers, agronomists, roasters, buyers, engineers, coffee masters, retail partners and more – who exemplify what we stand for.
Every cup has a story
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Barista-favorite Guatemala Casi Cielo coffee is back for 20th anniversary
Starbucks Guatemala Casi Cielo coffee has been a partner and customer favorite for two decades, with elegant floral aromatics and notes of citrus and dark cocoa.
We must set out aspirations that are bold, to take the path that can create a better future for those that grow coffee and their families, and to ensure that the beauty and art and ritual that’s coffee remains in all of our cultures, for decades to come.”
Michelle Burns, Starbucks executive vice president of Global Coffee and Sustainability
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The cup of Starbucks coffee you hold in your hand is more than just a drink.
