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This holiday season, Starbucks is debuting “Let It Glow,” a dazzling interactive experience at the New York and Chicago Roasteries that transforms each flagship location into a radiant, star-filled coffee wonderland.

To help spread the cheer, customers who order a handcrafted holiday beverage at participating U.S. Starbucks coffeehouses on Nov. 13 will receive a free 2025 limited-edition reusable red cup, while supplies last.

Starbucks Reserve Roasteries and stores will debut a Caramel Miso Hot Cocoa alongside the return of the Holiday Espresso Martini Flight and Caramel Brulée Eggnog Latte, available beginning Nov. 6.

See how the green (and red!) aprons worn by Starbucks baristas were the inspiration behind this year’s holiday cup designs.

The holidays have returned to Starbucks, along with seasonal favorite drinks like the Peppermint Mocha, treats including the Snowman Cookie, Christmas Blend whole bean coffee and festive cups.

This partnership marks a significant milestone in Starbucks ongoing transformation and underscores its commitment to accelerating long-term growth in China, one of the company’s most important and fastest-growing markets globally.

Josiah Varghese, a Starbucks barista, and Juliana Galofre, a longtime customer, were chosen from nearly 1,800 applicants to spend the next year traveling around the world to unique Starbucks locations to tell stories about coffee, craft and connection on social media.