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Starbucks Fiscal 2025 Global Impact Report

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A barista in a green apron and visor smiles while handing a white cup to a customer seated at a table in a cozy café.
A modern building nestled among lush greenery, with a rainbow arching in the sky. The structure features large windows and a rooftop.

For over 50 years, we’ve believed our business can make a positive impact by serving people, creating economic opportunity and strengthening the communities we’re part of.

At The Starbucks Coffee Company, performance and purpose go hand in hand.

This commitment isn’t just about doing the right thing; it’s key to long-term success. Our actions drive growth, resilience and efficiency, creating value for partners (employees), customers and shareholders.

View the FY25 Report View the FY25 Report

At the start of Fiscal Year 2025, we began to put our Back to Starbucks strategy into action — refocusing on coffee, craft and the coffeehouse experience while streamlining everything that supports it.

This has meant refocusing on the fundamentals, using our scale and resources more wisely and having a sharper understanding of the dynamic environments we operate in. This allows us to focus more on delivering a consistently great Starbucks experience.

A green moss-covered logo is partially illuminated, surrounded by dark foliage. The design features a smiling face with flowing hair.

In this report

Coffee

Supporting the future of high-quality coffee because coffee is at the heart of everything we do — and the key to our future. 

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Five baristas stand together in a coffee shop, all wearing green aprons. The background features warm lighting and framed artwork.

Opportunity

Being the unrivaled best job in retail — a place to belong, grow and thrive. When our partners grow, Starbucks grows.

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Lush green hills and fields stretch across the landscape, with neatly arranged rows of crops and dense forests. The sky is partly cloudy, adding depth to the scenic view.

Community & Environment

Caring for our neighborhoods and supporting environmental practices because we believe stronger, more resilient communities can lead to shared success.

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View the FY25 Report View the FY25 Report
Clusters of ripe red coffee cherries are visible among lush green leaves, showcasing the vibrant colors of the coffee plant.
A group of people is gathered with their hands stacked together in a circle, expressing excitement and camaraderie. They are smiling and engaged, with a mix of casual clothing and accessories, including hats and sunglasses. In the background, vehicles are parked, suggesting an outdoor setting.

Our progress in FY25

Our efforts in these areas reflect our commitment to building a company our partners and customers can be proud of.

Coffee

Sourced more than 99% of coffee from farms and supply chains that meet Starbucks C.A.F.E. Practices standards.

This year we achieved our goal — set in 2017 —  to donate 100 million coffee trees grown from varietals selected for performance in climate-adverse conditions to farmers, by the end of 2025.

Achieved goal to deploy $100 million in financing to smallholder farmers around the world by 2025, through our Global Farmer Fund, building on an initial goal set in 2015, in line with our long-standing ambition to support farmers and address financial challenges.

Opportunity

Expanded U.S. paid parental leave to up to 18 weeks.

Celebrated more than 2,800 partners graduating from the Starbucks College Achievement Plan in FY25, bringing the total to nearly 17,000 since program inception.

Began investing $500 million in partner hours and expanded rosters across North America.

Piloted a new coffeehouse coach role, with plans to expand in the U.S. and Canada in 2026.

A barista in a green apron is serving customers at a café. In the display case, there are pastries and cake pops. A sign highlights a food donation initiative.

Community

Donated over 16 million meals through Starbucks FoodShare in FY25, bringing the cumulative total to nearly 122 million since the program began in 2016. 

In the U.S., for every pound of food donated, Starbucks receives a federal tax benefit — we pledged to reinvest $100 million into hunger relief and food waste reduction by 2030, and we’ve already met that goal five years ahead of schedule.

Reached more than 700,000 people in coffee-, tea- and cocoa-origin communities with improved access to water and sanitation.

Environment

Continued to meet 100% of electricity needs for company‑operated coffeehouses worldwide (excluding China) through a mix of power purchase agreements, renewable energy certificates and direct investments including more than $325 million to date in solar and battery storage. In September 2025, Starbucks was also recognized with a 2025 Green Power Leadership Award presented by the Center for Resource Solutions.

Expanded EV charging at coffeehouses in the U.S.

Reduced global Scope 1 & 2 market-based greenhouse gas emissions by 17% relative to FY19.

Verified over 13,000 coffeehouses for energy, water and waste reduction practices, exceeding our 2025 goal of 10,000.

Continued to invest in more packaging innovations and increased the rate of reusable cup use in coffeehouses by 77%.

FY25 Data Tables and More

  1. About this Report
  2. Data Tables
  3. Burns & McDonnell Verification Letter
  4. Baker Tilly Verification Letter

Other Documents

  1. Starbucks Dairy Methane Action Plan
  2. Starbucks Dairy Methane Action Plan Progress Disclosure
Starbucks Coffee Company
Our Values & Commitments

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