Starbucks Reserve Introduces New Salted Caramel and Tiramisu Lattes and Cocktails

5 min read
January 5, 2026

Beginning Jan. 6, Starbucks Reserve® Roasteries and coffeehouses in Chicago and New York City will introduce new seasonal offerings that celebrate the craft of coffee and the connections it inspires. The menu includes new tiramisu and salted caramel beverages and cocktails, along with a selection of handcrafted food items. Guests will also find curated merchandise, craft brewing essentials, and two new Starbucks Reserve whole bean coffees.

Starbucks Reserve Beverages

A black coffee mug with a smooth finish features a latte topped with a decorative foam design and a sprinkle of cinnamon.

New Salted Caramel Bianco Latte

This decadent latte combines Starbucks Reserve Espresso with steamed milk, caramel, and white chocolate, finished with a salted brown-buttery sprinkle.

A black coffee mug with a smooth finish, topped with frothy milk and cocoa powder, features a decorative chocolate piece on top.

Tiramisu Latte

Crafted to evoke the layered richness of tiramisu, this beverage combines Starbucks Reserve Espresso with mocha sauce and velvety steamed milk, finished with a tiramisu cold foam and a dusting of mocha powder.

Starbucks Reserve Cocktails

A glass of dark beverage topped with a creamy layer and a sugared rim. The glass has a textured design and sits on a light surface.

New Salted Caramel Carajillo

A luxurious twist on the traditional Spanish Carajillo, this cocktail blends Starbucks Reserve Espresso with Spanish cordial and tequila. The glass rim is coated in caramel and finished with a salted brown buttery topping.

New Tiramisu Espresso Martini

A new take on Starbucks Reserve’s signature cocktail, the Tiramisu Espresso Martini layers Starbucks Reserve Espresso with vodka, cordial and vanilla syrup. Topped with tiramisu cold foam, chocolate powder and a chocolate medallion, this is as beautiful as it is delicious.

Starbucks Reserve Food

A hand holds a glass with whiskey and ice, accompanied by a small carafe of dark liquid on a green tray. Nearby, two plates feature a donut with a bite taken out and a whole donut, both on green dishes. The background is a warm orange.

New Whiskey Barrel-Aged Doughnut

Inspired by one of Starbucks Reserve’s most iconic whole bean coffee innovations, this spice-caked doughnut, infused with cinnamon, orange and lemon zest, is topped with Whiskey Barrel-Aged Guatemala coffee glaze.

A slice of multigrain bread topped with cream cheese, smoked salmon, red onion, and fresh arugula, served on a light plate.

New Salmon and Cream Cheese on Toast

A hearty slice of house-made seeded sourdough is layered with herbed cream cheese and topped with smoked salmon, thinly sliced red onion and fresh arugula crafted to highlight the freshness and depth of each ingredient.

Three twisted breadsticks, seasoned with herbs, are served in a silver container lined with paper. A small dish of creamy dip is beside them on a wooden tray.

New Herb and Parmigiano Reggiano Twists

Flaky, golden pastry meets savory sophistication in these perfectly dippable twists. Each delicate layer is infused with hints of toasted Parmigiano-Reggiano and herbs, served with a bright lemon mascarpone dipping spread that adds a citrus lift to every bite.

A golden-brown galette topped with shredded cabbage and garnished with fresh dill sits on a light-colored plate.

New Fennel and Leek Galette

Golden, flaky pastry is filled with Parmigiano-Reggiano and ricotta, roasted fennel and butter-braised leeks for a savory, aromatic bite.

A croissant sandwich filled with fresh mozzarella, arugula, slices of tomato, and topped with herbs, served on a plate.

New Caprese on Herb Croissant

A buttery Starbucks Reserve herb croissant is filled with roasted tomato, fresh mozzarella and arugula, offering a balance of rich and refreshing flavors.

Starbucks Reserve Whole Bean Coffee

A person stirs coffee in a siphon brewer. Nearby are a bag of Costa Rican coffee, a black mug, a notebook, and a bowl of oranges.

New Costa Rica Hacienda Alsacia

A medium roast that embodies the heart and soul of Starbucks, Costa Rica Hacienda Alsacia is the ultimate expression of coffee passion. This coffee is balanced with sweet notes of red apple and maple, offering a cup that’s both comforting and complex. What makes this coffee truly special is that it is grown, developed and perfected at Starbucks coffee farm, Hacienda Alsacia, where partners (employees) cultivate, research and grow new coffee varietals to elevate the future of coffee. This winter at Starbucks Reserve Roasteries and stores, it’s the featured coffee for espresso beverages, bringing exceptional quality to every sip.

New Hawaii Kona Peaberry

A medium roast unlike any other, Hawaii Kona Peaberry is an exceptionally rare coffee—grown in the U.S. on the fertile slopes of Mauna Loa, the world’s largest active volcano. Double hand-picked—first from the coffee tree, then again to sort the distinctive oval-shaped peaberries—this small lot coffee offers a lively, lemon-bright flavor with notes of cocoa nibs and apricot. Its rarity and extraordinary origin make this whole bean coffee a treasure, capturing the beauty and character of the island it comes from. This coffee is available exclusively as a scoop-only whole bean coffee at Starbucks Reserve Roasteries in New York and Chicago.

Starbucks Reserve Merchandise

New City Illustration Collection

A stylish workspace featuring a beige tote bag with a building illustration, a green desk lamp, a black travel mug, and a coffee cup with a similar design. A brown leather wallet is also visible on a grid-patterned surface.

A flat lay of art supplies and a sketchbook featuring a building drawing. Items include a tote bag, pens, a notebook, a coffee mug, and a ruler.

Celebrate the beautiful architecture of Starbucks Reserve Roasteries in Chicago and New York City with drinkware, totes and accessories featuring hand-drawn facade illustrations inspired by editorial art.

Fundamentals of Brewing Collection

A woman in a white long-sleeve shirt pours coffee from a carafe into a glass with ice. A carton of coffee, a bowl of oranges, and a notebook are on the table.

A sleek black coffee maker sits on a wooden surface, with a cup of latte art beside it. The machine features a round top with measurement markings.

The Fundamentals of Brewing collection brings professional coffee brewing techniques into the home. Inspired by the four fundamentals of brewing—proportion, grind, water and freshness—these tools provide everything needed to craft the perfect cup.

Starbucks Reserve Roaster Talks

A barista in a denim shirt and brown apron is engaging with three customers, explaining coffee beans while holding a tray. A coffee roaster is visible in the background.

This winter, Starbucks Reserve Roasteries are introducing Roaster Talks, interactive tastings that give guests a closer look at the craft of coffee. Hosted twice daily, these 10-minute sessions feature Starbucks Reserve coffee roasting professionals sharing insights into the roasting process, along with barista-led guided tastings of featured coffees. Offered at no cost, Roaster Talks combine education, sampling and storytelling to showcase the artistry behind every cup. Daily talk times vary—please check with your barista for today’s schedule.

Plan Your Next Event with Starbucks Reserve

A variety of appetizers are displayed on a dark platter, featuring cucumber slices topped with cream cheese, smoked salmon, and colorful garnishes. In the foreground, a hand reaches for a skewer with assorted toppings, while another hand holds a cocktail. The setting has a vibrant, inviting atmosphere.

From company parties and intimate gatherings to business meetings, Starbucks Reserve Roasteries and coffeehouses offer the perfect setting and services for an unforgettable experience. Our dedicated event specialists will craft every detail to match your vision.

To learn more and connect with an event planner, click here.

Starbucks Reserve menus  and merchandise assortment will vary by location. For more information and to find a Starbucks Reserve Roastery or store near you, visit  starbucksreserve.com. 

*21+, please drink responsibly. 