Winning Starbucks drinks around the world
This summer at Starbucks, we’re celebrating some of our favorite sports and sips from around the world.
This summer at Starbucks, we’re celebrating some of our favorite sips from around the world. We asked partners around the globe to nominate their top icy summer beverages and below is a glimpse of what they chose. Cheers to our champions!
Asia Pacific: Strawberry Truffle Latte
Asia Pacific’s Strawberry Truffle Latte earns a spot on the podium for its deliciously lush flavors. This playful and creamy beverage swirls with rich dark mocha and sweet strawberry sauce, topped with whipped cream and strawberry crumbs for an extra dash of sweetness and crunch. Available as a hot and iced handcrafted beverage.
Canada: Iced Nondairy Salted Caramel Cookie Matcha
Representing Starbucks Canada, the new Iced Nondairy Salted Caramel Cookie Matcha is a vibrantly green, creamy matcha oat beverage topped with a light and silky nondairy salted caramel cold foam and cinnamon crumbles. This new drink makes for the perfect sweet-and-salty sip to get you across the finish line. Available in stores for a limited time, while supplies last.
China: Sparkling Wine Flavored Cold Brew & Starbucks Cloud Butter Beer Flavored Latte
China’s non-alcoholic Sparkling Wine Flavored Cold Brew and Starbucks Cloud Butter Beer Flavored Latte is a winning team, taking inspiration from a refreshing sparkling wine and a frothy glass of beer. With their delicate bubbles and malty scents, this impressive pair of champion coffee drinks still deliver a subtle alcoholic aroma perfect for setting the mood and amplifying the atmosphere of anticipation and celebration.
Europe, Middle East & Africa: Iced White Chocolate Pistachio Oat Shaken Espresso
Crafted with the smooth and subtly sweet Starbucks Blonde® Espresso Roast, Iced White Chocolate Pistachio Oat Shaken Espresso is a top-tier competitor set to shake up the summer coffee scene, pairing a fusion of white chocolate and pistachio notes with ice and oat drink.
Japan: Love & Peach Frappuccino® Blended Beverage
The first-place Love & Peach Frappuccino® blended beverage gets extra points for style, blended with a fruity peach puree and ice layered with sweet peach pulp to create a gorgeous ombré beverage. It’s topped with a generous dallop of whipped cream.
Latin America & Caribbean: Lavender White Mocha Frappuccino® Blended Beverage
Starbucks® Lavender White Mocha Frappuccino® blended beverage is this year’s regional fan favorite. This refreshing new beverage blends fresh milk, ice, a decadent white chocolate mocha sauce and a heavenly hint of lavender. Crowned with whipped cream and an extra touch of lavender sweetness, this summer sip is sure to steal any fan’s heart!
United States: Iced Energy Beverages
Starbucks new handcrafted energy drinks combining sparkling fruit flavors with iced tea will have you ready to win the day. Melon Burst Iced Energy (180 milligrams of caffeine) features refreshing flavors of melon and cucumber balanced with bright Passion Tango® tea, served over ice Tropical Citrus Iced Energy (205 milligrams of caffeine) combines refreshing flavors of passionfruit and citrus, balanced with green tea over ice. Available at U.S. stores year-round.
