Starbucks springs into the season with new cold beverages and more
Spring is in the air with new non-dairy beverages, breakfast wraps and items in the grocery aisles.
Starbucks is kicking off the spring season with a new menu full of color, flavor and can’t-miss taste. Starting today, Starbucks is adding new non-dairy beverages, breakfast wraps and more to menus at participating company-operated and licensed stores in the U.S. Plus, available where you buy groceries, are new Starbucks coffee in roast & ground and K-Cup®, as well as ready-to-drink (RTD) coffee and juices.
New Iced Coconutmilk Drinks
Starbucks new Iced Coconutmilk Drinks are both vibrant and delicious and will expand the menu of non-dairy, iced beverages after the debut of two new non-dairy hot beverages in January. The Iced Pineapple Matcha Drink includes premium matcha green tea shaken with flavors of pineapple and ginger along with coconutmilk and ice. The Iced Golden Ginger Drink features ginger, pineapple and turmeric flavors, shaken with coconutmilk and ice.
New breakfast wraps
For customers looking for a satisfying, warm breakfast, Starbucks now offers two new, protein-packed breakfast wraps. The Bacon, Sausage & Egg Wrap includes double-smoked bacon, sausage, cage-free scrambled eggs, cheddar cheese and sous vide potatoes wrapped in a flour tortilla. The Southwest Veggie Wrap combines cage-free scrambled eggs, black beans, sous vide potatoes, cotija cheese, pico de gallo, and jalapeño cream cheese wrapped in a salsa tortilla.
New Nitro Cold Brew with Salted Honey Cold Foam
Nitro fans, rejoice! The new Nitro Cold Brew with Salted Honey Cold Foam begins with Starbucks Nitro Cold Brew that is topped with salted honey cold foam which features a strike of toasted honey to let the coffee shine with a subtle sweetness.
New to the grocery aisle
Looking for new and favorite Starbucks coffees to enjoy at home? Make sure to pick-up these new products, available in grocery locations.
Starbucks® Coffee with Golden Turmeric: This artfully blended coffee has a delicate combination of golden turmeric and warm spices. For even more innovative blends, check out NEW Starbucks Coffee at Home innovations, including Essential Vitamins and 2X Caffeine, in roast & ground and K-Cup.
Starbucks Blonde Sunrise Blend Ground + K-Cup Coffee: A lightly roasted blend of select Latin American arabica beans creates a well-rounded cup that’s deliciously smooth with hints of chocolate.
Starbucks Caramel Crème Ground + K-Cup Flavored Coffee: Layers of rich caramel and creamy vanilla flavors mingle with light-roasted coffee for a smooth cup that revives the senses.
Ready-to-Drink Starbucks Nitro Cold Brew: After expanding availability of the handcrafted beverage to Starbucks locations in the U.S. last summer, Starbucks is now launching a Ready-to-Drink (RTD) Nitro Cold Brew in grocery and convenience stores nationwide. The new RTD Starbucks Nitro Cold Brew is infused with nitrogen. The moment the can is opened, a rush of microbubbles delivers a delicious, velvety smooth taste. Available in Black, Dark Caramel and Vanilla Sweet Cream.
Evolution Fresh Vital Berry and Carrot Citrus Radiance Juices: Evolution Fresh is introducing two new bright, bold juices: Vital Berry and Carrot Citrus Radiance. Both new flavors are certified non-GMO, gluten-free, USDA Organic and Kosher, and made with no added sweeteners or artificial flavors. Vital Berry is available nationwide at Whole Foods, Sprouts and select Starbucks locations. Carrot Citrus Radiance is available nationwide at Sprouts.
