Starbucks Brings a Taste of Milan to Customers this Fall
Starbucks is bringing a taste of Milan to Starbucks menus this fall with the new Cordusio.
The opening of Starbucks Reserve Roastery in Milan is the culmination of a dream decades in the making— a celebration of everything Starbucks has learned about coffee, and a love letter to the city that shaped the Starbucks Experience.
To pay homage, the company is bringing a taste of Milan to Starbucks menus this fall – honoring and celebrating the art of espresso – with the NEW Cordusio.
Named after the Piazza Cordusio in Milan, the home of our newest Starbucks Reserve® Roastery, the Cordusio features an extra shot of espresso paired with perfectly steamed whole milk, mocha sauce and finished with a light dusting of cocoa powder.
This unique handcrafted espresso beverage will be available while supplies last in U.S., Mexico, Peru and Europe.
